Tag Archives: snacks

Mushroom Gyoza

Gyoza are originally a chinese dish which have made their way into Japanese cuisine – which is where I found them 🙂
Usually served as an entree with a tangy dipping sauce or in soups, these tasty little dumplings are typically made with a pork mince… I thought a meatless version was surely in order!

So here goes! Continue reading

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Hummous & Babaghanouj

However you spell them, they are both heavenly spreadable dippity goodness… Couldn’t live without them.

A tasty breakfast plate of Hummous, Babaghanouj, Rocket & Asparagus with lots of Extra Virgin Olive Oil (Let’s call it EVOO from now yeah?)  Was delicious on rye toast!

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